YAMAMOTO NUTRITION
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 YAMAMOTO® NUTRITION Emperor MASS - High protein gainer with added MCT, flaxseed oil, BCAA and L-Glutamine and digestive enzymes. Yamamoto® Nutrition presents the new Emperor MASS. The new formula consists of well-balanced macro and micronutrients for a one-of-a-kind product. Emperor MASS is the only gainer to have a protein content of almost 40%. The protein sources present in Emperor MASS are the noblest and most qualitative, such as concentrated whey Protein, isolated by ultrafiltration and microfiltration and calcium caseinate. Per both immediate (whey protein) and gradual (calcium caseinate) amino acid release into the bloodstream. The peculiarity of Emperor MASS lies in the high content of lipids from the highest quality sources. Such as MCT oils (medium chain triglycerides) and flaxseed oil. Flaxseed oil has precious virtues and is rich in Omega 3 and Omega 6. 14 grams of lipids per serving!
The carbohydrate component consists only and exclusively of DE6 maltodextrins. The high content of free form BCAA amino acids present in Emperor MASS should not be underestimated. As many as 4.8 grams of branched chain amino acids per dose in the optimal 4:1:1 ratio with the addition of as many 4.5 grams of L-Glutamine. The enzymatic blend present in Emperor MASS (amylase 50 mg, papain 50 mg, lactase 50 mg, Alpha-Galactosidase from Aspegillus Niger 300 GaIU) makes it an easily digestible product and suitable for all phases of the day. To conclude, over 4 grams of fiber per dose to make the product even more complete from every point of view. Due to its high protein and amino acid content, Emperor MASS cannot be defined as 100% a gainer. But a product with unique characteristics and for those looking for a well-balanced macronutrient supplement. Once the raw material arrives in Italy it is subjected to severe quality tests.
The batches are sampled and tested before proceeding with the creation of the finished product according to regulations and production in Italian factories. As well as analyzes of intolerances such as gluten and lactose. DIRECTIONS: Dissolve 140 g (3 scoops) in 900 ml of water. Mix well and take once a day.
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| Nutrition information | Per daily dose (140 g) | Per 100 g |
| Energy | 2190 kJ / 520 kcal | 1564 kJ / 371 kcal |
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Fats
of which saturates
of which monounsaturated fatty acids
of which polyunsaturated fatty acids
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13,2 g
7,0 g
1,9 g
4,2 g
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9,4 g
5,0 g
1,3 g
3,0 g
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Carbohydrates
of which sugars
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60 g
6,7 g
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43 g
4,8 g
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| Fibre | 4,0 g | 2,9 g |
| Protein | 41 g | 29 g |
| Salt | 0,17 g | 0,12 g |
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MTC (medium chain triglycerides)
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5000 mg | - |
| Linseed oil | 6426 mg | - |
| L-glutamine | 4500 mg | - |
| L-leucine | 3200 mg | - |
| Fructooligosaccharides (FOS) | 1400 mg | - |
| L-valine | 800 mg | - |
| L-isoleucine | 800 mg | - |
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Mixture of enzymes
of which amylase
of which proteases
of which glucoamylase
of which lipase
of which Cellulase
of which lactase
of which pectinase
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200 mg
6000 DU
12000 HUT
8 AGU
450 LU
1200 cu
2000 GO
28 endo-PG
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-
-
-
-
-
-
-
-
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| Papain | 56 mg | - |
| Enzyme activity | 28000 TU | - |
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Ingredients: maltodextrin, protein complex [whey protein concentrate (contains
emulsifier: sunflower lecithin), whey protein isolate (contains emulsifier: lecithin (SOYA)), calcium caseinate (MILK)], low-fat cocoa powder , MCT (medium chain triglycerides) (MILK), flaxseed oil (Linum usotatissimum L.), L-glutamine, L-leucine, fructooligosaccharides (FOS), flavourings, L-valine, L-isoleucine, sweeteners: acesulfame K, sucralose; enzyme mixture, papain. |
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