HIPP
|
Nutrition information |
Per 100 g |
% VNR * |
Energy | 1652 kJ / 390 kcal | |
Fat
of which saturates
|
2.0 g
0.2 g
|
|
Carbohydrates
of which sugars
|
81.7 g
0.7 g
|
|
Fibre
|
3.0 g
|
|
Proteins | 9.7 g | |
Salt | <0.05 g | |
Sodium | <0.02 g | |
Vitamin B1 | 1.4 mg | 280 |
* VNR = reference nutritional values Regulation (EU) n. 1169/2011 |
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Ingredients: 39% wholemeal millet flour *, rice flour *, corn flour *, vitamin B 1 . * from organic farming. Gluten free. Technically determined filling level . Product packaged in a protective atmosphere. |