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 Why choose IAFSTORE® casein proteins?
Protein supplement made up of 100% micellar caseins. Micellar caseins have nothing to do with calcium caseinate. These are two Protein that undergo different processing processes. Micellar casein undergoes a filtration process and is a poorly soluble compound in water. In fact, once the micellar casein is ingested, it forms clots in the stomach and, from this, it follows that the resulting amino acids reach the bloodstream in a fairly constant and regular way. Calcium caseinate has a very different manufacturing process than micellar casein which leads to the denaturation of an amino acid fraction for the chemical treatment used. Therefore micellar caseins are a better source in every respect than calcium caseinate. Although they may seem less pleasant to the palate and have the characteristic of dissolving little or nothing in water. So if you see that shaking the product doesn't melt, don't worry! It is a product feature and a quality and safety feature of a product made up of 100% micellar caseins.
What are casein Protein? Casein Protein are widely used by athletes to increase muscle mass and provide our body with the right protein intake. In fact, they help maintain the anti-catabolic state of muscle tissue for very long periods, comparing them with other protein sources on the supplement market. Casein in particular is highly appreciated for its long digestion times, which allow the body to have a protein supply over time. Thanks to its structure, it comes in a denser form than whey Protein, and this promotes a greater sense of satiety. Per these reasons it is therefore mainly used at meals or before bed, favoring post workout protein synthesis (training). Ecological packaging Since the beginning of the IAFSTORE® Rebranding we have reasoned with a view to sustainability, both in terms of product and packaging and packaging, and the new paper pack marks for us the achievement of an important goal. The envelope is made entirely of paper and can be recycled by throwing it in the special waste collection containers. This is only the first step of a great eco-sustainability project. IAFSTORE® by 2023 has the ambitious goal of completely eliminating plastic from its entire supply chain.
Why does the product packaging seem worn?
In line with the company values and the commitment to protect the environment, we have started a process of reducing plastic from the packaging of our products, favoring a totally disposable packaging with paper and we aim to do so on all our production in the next period. . The low weight of the material and the reduction of plastic substances could lead to a lower adhesion of the printing colors and more easily expose the package to wear. We have studied packaging that protects the quality of the food and guarantees the safety of our products. We recommend to always store in a cool, dry place away from heat sources and direct light. Why is there no measuring cup inside the package? We care about the health of our planet, we are starting a process of reducing plastic both from the packaging and from the accessories of our products. Join us in this important journey by dosing the contents with a normal spoon or with the kitchen scale. |
| Nutrition information (Unflavoured) |
Per 100 g | Per 30 g |
| Energy | 1549 kJ / 365 kcal | 465 kJ / 109 kcal |
|
Fat
of which saturates
|
1,8 g
1,2 g
|
0,5 g
0,3 g
|
|
Carbohydrates
of which sugars
|
3,8 g
3,8 g
|
1,1 g
1,1 g
|
| Fibre | 0 g | 0 g |
| Protein | 83 g | 25 g |
| Salt | 0,20 g | 0,06 g |
| Amino acid profile | ||
| Alanine | 2,58 g | |
| Arginine | 2,88 g | |
| Aspartic acid | 5,96 g | |
| Cysteine | 0,30 g | |
| Glutamic acid | 16,99 g | |
| Glycine | 1,49 g | |
| Histidine | 2,28 g | |
| Isoleucine | 4,17 g | |
| Leucine | 7,75 g | |
| Lysine | 5,86 g | |
| Methionine | 1,79 g | |
| Phenylalanine | 3,97 g | |
| Proline | 8,44 g | |
| Serine | 4,17 g | |
| Threonine | 3,38 g | |
| Tryptophan | 1,59 g | |
| Tyrosine | 4,17 g | |
| Valine | 5,07 g | |
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Ingredients: isolated micellar caseins (from milk), anti-caking agent: silicon dioxide; sweetener: sucralose. |
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