KEFORMA
|
Mean analysis (Chocolate)
|
Per 100g
|
Per bar (50g)
|
Energy value | 368Kcal / 1548KJ | 184Kcal / 774KJ |
Fats saturated fatty acids |
8,9g
2,0g
|
4,5g
1,0g
|
Carbohydrates sugars polyols |
29g
7,9g
20g
|
15,0g
4,0g
10g
|
Fibers | 2,0g | 1,0g |
Protein | 50g | 25g |
Salt | 0,25g | 0,13g |
Ingredients: milk proteins, sweetener: sorbitol syrup, hydrolyzed gelatin, soy protein isolate, non-hydrogenated vegetable fats (from sunflower oil), cocoa icing 12% (non-hydrogenated vegetable fats (from palm kernel), sucrose, low fat cocoa powder 18% , emulsifier: soy lecithin, flavorings), cocoa powder 1%, emulsifier: soy lecithin, flavorings, preservatives: potassium sorbate. Containing polyols. Manufactured in a facility that also works milk, soy, peanuts, sesame and nuts. |