SWISS PROFESSIONAL
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Mean analysis
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Per dose (2 capsule) |
Vitamin A | 400 mcg (50% *) |
Vitamin C | 333.3 mg (417%) |
Thiamine | 10 mg (909% *) |
Riboflavin | 3.33 mg (238% *) |
Vitamin B6 | 2.17 mg (155% *) |
Pantothenic acid | 16.7 mg (278% *) |
Niacin | 16.7 mg (104%) |
Folic acid | 133.3 mcg (667% *) |
Biotin | 75 mcg (150% *) |
Vitamin B12 | 16.7 mcg (667% *) |
Vitamin D | 3.33 mcg (67% *) |
Vitamin E | 16.7 mg (139% *) |
Football | 333.3 mg (42%) |
Magnesium | 150 mg (40% *) |
Iron | 6 mg (43% *) |
Zinc | 7.5 mg (75% *) |
Copper | 0.6 mg (60% *) |
Selenium | 26.7 mcg (48% *) |
Manganese | 3.33 mg (167% *) |
Iodine | 36.7 mcg (24% *) |
Boron | 0.833 mg |
Bioflavonoids | 33.33 mg |
Glutamate | 26 mg |
Inositol | 16.67 mg |
PABA | 10 mg |
* RI = Reference Intakes | |
Ingredients: calcium carbonate, charge agent: microcrystalline cellulose; vitamin C (ascorbic acid, stabilizer: ethylcellulose), calcium L-ascorbate, magnesium oxide, magnesium carbonate, stabilizer: hydroxypropylcellulose; Citric bioflavonoids, potassium chloride, zinc gluconate, iron gluconate, sodium glutamate, D-alpha-tocopheryl acetate (year E), antiagglomerants: vegetable magnesium stearate, silicon dioxide; manganese gluconate, calcium D-pantothenate (year B5), nicotinamide, inositol, selenium-enriched yeast, thiamine hydrochloride (B1), para-amino benzoic acid (PABA), boric acid, copper gluconate, acetate (vitamin A), riboflavin (year B2), pyridoxine hydrochloride (year B6), folic acid, D-biotin, potassium iodide, cyanocobalamin (year B12), colecalciferol (vitamin D3).
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