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YAMAMOTO RESEARCH
Menopausa 30 capsules

Rating 5/5 (Number of votes: 5) vote

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€ 13,64 € 20,99

Minimum price of the last 30 days: € 13,64

 


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Yamamoto® Research Menopausa 30 capsules. Menopausa is a dietary supplement containing red clover extract, Kudzu extract with added magnesium and vitamin D.

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Yamamoto Research - Pino Marittimo - IAFSTORE.COM

YAMAMOTO® RESEARCH
Yamamoto® Research Menopause - Food supplement

Menopause is a natural "critical" phase in a woman's life, during which significant changes occur both physically and emotionally. The organism in this condition is found to produce in a progressively lower measure the hormones that characterize the physiological normality of the female reproductive system. The production of progesterone drops drastically as well as that of estrogen, luteinizing hormone, the stimulating follicle, and testosterone, where menstrual cycles will progressively be reduced to get to disappear completely. Parallel to the decline in estrogen, the annoying symptoms of menopause such as annoying "hot flashes" appear. The metabolic effects should also be noted, where you are faced with a slowdown in the basal metabolism, with the possibility of gaining weight more easily and where the physical conformation of the woman changes, where there will be a greater tendency of adipose accumulation in the belly and waist. Also typical are changes in mood, easy depressive sndrome, insomnia and many other disorders which, when they also significantly affect the quality of life, and which are treated with hormonal "replacement therapy".

Per some time, however, herbal medicine has offered very interesting remedies in this regard, starting with isoflavones or phyto-estrogens, natural molecules that structurally resemble female estrogens, which are able to make up for the lack of these hormones in women of "mature" age.
This situation should not be underestimated as "annoying" disorders, but it must be well monitored and addressed, as they can represent potential health risks, even causing cardiovascular pathologies and osteoporosis.

These are also joined by mood swings, depressive syndrome, insomnia and many other symptoms which, when they affect the standard of living in a disabling way, are treated with the so-called hormone replacement treatment. These natural molecules, defined as "phyto-estrogens", structurally and functionally resemble female estrogens and in this way are able to make up for the lack of these hormones which, in the mature age of the woman, physiologically diminish.
Scientific interest is growing with respect to isoflavones derived from Red Clover extract for the treatment of menopause which is becoming a natural aid of great diffusion in this regard, thanks to the presence of a very high concentration of isoflavones (very similar to estrogens) and of flavonoids, which has an action quite similar to that of estrogens and is partly configured with a replacement therapy based on phytoestrogens (hormones derived from plants).
The fame of red clover in menopause concerns various aspects that can improve the quality of life of the postmenopausal woman, counteracting many of those symptoms typical of both this phase and of the "climacteric", the pre-menopausal period preceding the total disappearance of the cycle. menstrual.
Among the main beneficial effects of red clover we have the decrease in the frequency and intensity of hot flashes that often occur at night, as well as improving the quality of sleep itself. They help to decrease the frequency of headaches and improve mood which becomes more stable and lucid as well as less nervous.

Red clover is a more effective natural remedy than soy in supporting women in menopause, another phytoextract from a leguminous plant acts in synergy, the "Kudzu" (Pueraria lobata), a wild plant native to Japan and China, considered many effective in pressure changes, hypertension, and tachycardia. Many other functions are attributed to this plant with regard to the problems of menopause, favoring bone remineralization, contributing to the improvement of microcirculation and arterial flow and carrying out a muscle relaxant activity.
It is particularly rich in isoflavones such as genistein, daidzein, puerarin, whose characteristics are to act on neurotransmitters such as serotonin, GABA and glutamate, stimulate the production of dopamine, loosen the sense of dependence, and compensate for the lack of the drug-substance (called "antidipsotropic" activity).
The puerarine isoflavone, with its very high bioavailability, allows it to stay longer in the bloodstream.

* Given the high concentration of estrogen, it is not recommended to use red clover during pregnancy and breastfeeding or in the case of diseases such as: endometriosis, thyroid disorders, fibroids and tumors in the breast, ovaries or uterus.
If you take medications consult your doctor before taking red clover, as it may interfere with some active ingredients such as tamoxifen, contraceptives, anticoagulants and antiplatelet agents.

 
DIRECTIONS: take 2 capsules a day with a glass of water.


Net content: 14.85 g


Warnings: do not exceed the recommended daily dose. Food supplements are not intended as a substitute for a varied diet. A varied and balanced diet and a healthy lifestyle are important. Keep out of the reach of children under three years of age. Keep in a cold and dry place. Avoid exposure to heat sources and sunlight.


Nutrition information
  Per daily dose (2 capsules) %VNR *
Magnesium 60 mg 16
Vitamin D 5 μg 100
Red clover extract
of which isoflavones
120 mg
48 mg
-
-
Kudzu extract
of which isoflavones
80 mg
32 mg
-
-
   
* VNR = reference Nutrition information Regulation (EU) n. 1169/2011
Ingredients: magnesium salts of citric acid, bulking agents: calcium phosphates, cellulose; vegetable capsule (coating agent: hydroxy-propyl-methylcellulose), clover extract (Trifolium pratense L.) aerial part with flowers tit. 40% isoflavones, kudzu extract (Pueraria montana var. Lobata (Wild.) Sanippa & Pradeep) root tit. 40% isoflavones, anti-caking agents: magnesium salts of fatty acids, silicon dioxide; cholecalciferol (vitamin D).

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