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Home › Food › Cereals, legumes, seeds and flours › Flour
Saracenum Protein Booster - Germe di Grano Saraceno 125 g - SAPORE DI SOLE

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SAPORE DI SOLE
Saracenum Protein Booster - Germe di Grano Saraceno 125 g

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$ 3,48 $ 3,86

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Sapore Di Sole Saracenum Protein Booster - Germe di Grano Saraceno 125 g. Saracenum Protein Booster - Germe di Grano Saraceno is a protein and natural sprint for your dough! Organic, from Italian agriculture and stone ground, gluten free.

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SAPORE DI SOLE SARACENUM PROTEIN BOOSTER - GERME DI GRANO SARACENO
Food
 
Saracenum Protein Booster - Germe di Grano Saraceno is a protein and natural sprint for your dough! Organic, from Italian agriculture and stone ground, gluten free.

Buckwheat is extracted by stone grinding of the grain, of which it contains the best properties. It contains all 9 essential amino acids and micronutrients, a high fiber content and the main micronutrients such as phosphorus, magnesium, potassium, copper and zinc.

Use it in bread, pasta, pizza, crêpes and pancakes doughs to give an extra boost to your baked goods!

Suggested use: Excellent for bread, pizza, puff pastry and dough.

Try the recipe: 500 g of type 2 flour, yeast, 370 ml of water, 1/2 spoonful of malt or honey, 1 spoonful of oil, 1 pinch of salt.
 
NET CONTENT: 125 g
 
STORAGE METHODS: keep tightly closed in a cool, dry place.
 
Nutrition information Per 100 g %VNR*
Energy 1508 kJ / 359 kcal -
Fats 6,5 g -
of which saturates 1,3 g -
of which monounsaturated fatty acids 2,4 g -
of which polyunsaturated fatty acids 2,4 g -
Carbohydrates 43 g -
of which sugars 1,8 g -
Fibre 14 g -
Protein 25 g -
Salt 0 g -
Magnesium 332 mg 89%
Potassium 593 mg 30%
Phosphorus 594 mg 85%
Zinc 3 mg 30%
Copper 0,8 mg 80%
*NRV = reference Nutrition information Regulation (EU) n. 1169/2011
Ingredients: Buckwheat germ* (*Organic).

May contain soy.

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