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SCITEC NUTRITION
Protein Pancake 1036 grams

Rating 5/5 (Number of votes: 1) vote

Price:

$ 28,08 $ 35,09

Minimum price of the last 30 days: $ 19,31

 


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Cioccolato Banana Cioccolato Bianco Cocco Neutral


Scitec Nutrition Protein Pancake 1036 grams. Protein Pancake is an ingenious powdered preparation that allows you to quickly prepare the best and most nutritious pancakes, ideal for breakfast.

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SCITEC NUTRITION PROTEIN PANCAKE
Food supplement
 
Protein Pancake is an ingenious powdered preparation that allows you to quickly prepare the best and most nutritious pancakes, ideal for breakfast.

This product is made with different Protein and natural oats, so each serving of pancakes offers a respectable nutritional supply.
 
DIRECTIONS: Mix one scoop (37 g = 2.5 tablespoons = 1 scoop) with 100 ml of water or skimmed milk.

Shake or mix vigorously until you have a traditional pancake batter.

Then put in a non-stick pan and cook over medium heat until golden brown on both sides (1-2 minutes per side, depending on the thickness of the batter). Experiment with the thickness of the batter, the size of the pancakes, and the cooking times to get the pancakes you want.

Once prepared, keep them in the refrigerator and consume them within 1 day!
 
NET CONTENT: 1036 g
 
STORAGE: keep tightly closed in a cool and dry place.
 
Nutrition information Per 37 g %VNR* Per 100 g
Energy 621 kJ / 147 kcal - 1679 kJ / 398 kcal
Fat 3,40 g 5% 9,10 g
of which saturates 1,9 g 9% 5,0 g
Carbohydrates 17,00 g 7% 47,00 g
of which sugars 3,7 g 4% 10,0 g
Fibre 2,0 g - 5,5 g
Protein 11,00 g 22% 29,00 g
Salt 0,66 g 11% 1,8 g
* VNR = reference Nutrition information Regulation (EU) n. 1169/2011
Ingredients: oat flour (gluten) 35%, instant whey protein (milk) 17% [whey protein concentrate (milk), emulsifier: lecithin (soy)], whole milk powder, maltodextrin 11% , reduced fat cocoa powder, flavorings, 2.5% milk protein concentrate, 2.5% egg white protein, powdered yogurt (milk), powdered quark (milk), leavening agent (sodium carbonates), salt, acid (citric acid), sweetener (sucralose).

Manufactured in a facility that manufactures foods containing milk, egg, gluten, soy, peanut, celery, shellfish, fish, shellfish, sulfur dioxide and tree nuts.

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