SMILE CRUNCH
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 SMILE CRUNCH Hazelnut Cream Hazelnut cream is Smile Crunch's Organic spreadable cream, 100% hazelnuts with no added sugar (naturally contains sugars). Ideal for filling toast or dessert and to accompany your breakfast. Made exclusively with hazelnuts from organic farming, rich in vitamins and minerals, the 100% organic hazelnut cream is an energy boost. Unlike the normal hazelnut creams on the market, where hazelnuts are used only between 13% and 16%, here we have a product that exploits the natural oiliness contained in the hazelnut, to the benefit of the genuineness and wholesomeness of the product. Made creamy by accurate temperature and grinding controls, this cream is perfect for tasting with a spoon, for breakfasts and snacks spread on bread or biscuits, added to smoothies and centrifuges. We recommend a 15 g portion corresponding to 1 tbsp. Why is there a layer of oil on the surface, separated from the cream below?
This separation is the demonstration of the total absence of emulsifiers inside the jar. The spreadable creams that are smooth and perfectly homogeneous have this aspect thanks to their content of emulsifiers. Smile Crunch has chosen to produce organic and natural and does not use emulsifiers or preservatives. To make the precious organic and natural Smile Crunch creams soft and spreadable, simply take a spoon and drill holes in the hardened pasta so that the oil penetrates back into the interior. Then, mix with energy in all directions until the consistency returns to being soft and homogeneous. What are the differences between an organic product and an industrial product? Many studies have highlighted how organic foods are better in many ways. In addition to having a greater nutritional intake, they have a minimum quantity of chemical residues compared to industrial products. To underline these differences, research was conducted by the British Journal of Nutrition which highlighted their advantages. The raw material used in the Smile Crunch creams comes only from organic farming. The term organic agriculture indicates a method of cultivation and breeding that only allows the use of natural substances, excluding the use of chemical synthesis substances (fertilizers, herbicides, insecticides). Organic farming means developing a production model that avoids the excessive exploitation of natural resources, in particular of the soil, water, and air, using these resources within a sustainable development model that can last over time. NET CONTENT: 300 g STORAGE: Keep away from light and heat sources and in a cool, dry place. |
| Nutritional information | Per 100 g | Per 15 g (1 tablespoon) |
| Energy | 3003 kJ / 717 kcal | 450 kJ / 108 kcal |
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Fats
of which saturated fatty acids
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69 g
8.5 g
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10 g
1.3 g |
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Carbohydrates
of which sugars
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4.4 g
3.6 g
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0.7 g
0.5 g |
| Fibers | 9.6 g | 1.4 g |
| Protein | 15 g | 2.3 g |
| Salt | < 0,01 g | < 0,01 g |
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Ingredients: organic hazelnuts .
May contain peanuts, milk, almonds, pistachios, other nuts and sesame seeds. |
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