YAMAMOTO NUTRITION
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YAMAMOTO® NUTRITION
PROTESTING® MCU-20® Protesamine® MCU-20® is the new and innovative Yamamoto® Nutrition patent, intended to bring the vision of the class of amino acid-based food supplements to an absolute new level, developed from the continuous study and careful analysis of the progress of research and technologies of vehicle, to increasingly fill the needs of an increasingly vast and demanding sports food supplement market, which is often too boastful, commercial or confusing.
The current amino acid formulations on the market mostly follow a "standard" line, which presents branched or essential amino acids, with approximate and often "questionable" stoichiometric balances, from the point of view of scientific evidence, where often these sequences are unbalanced on exaggerated contributions on the Leucine component or on the side of the relationship of methionine with cysteine, exposing to a greater risk of toxicity from greater homocysteine.
The formulation present in the Protesamine® patent aims to satisfy the body's requests in the most effective and efficient way possible in certain situations of need, not limiting itself to the 9 essential amino acids (if the Histidine considered "essential" in the growth phases is inserted), but making use of the strengthening support of other amino acids defined as "semi-essential" such as Cysteine and Tyrosine. The bioactive "usefulness" of these suitably balanced insertions intervenes as a strong support in conditions of particular need for the organism, such as in the phases of muscle growth, where there is a strong need for amino acid requirements, in unbalanced dietary conditions or in moments of severe state of organic stress, to which athletes are frequently subjected. An efficient intake of precious amino acid plastic material in certain moments and situations will ensure that the muscles can be more "protected" and strengthened in the reconstruction processes, with a lower risk of protein catabolism, in favor of a more rapid recovery of muscle, energy and immune.
The exclusive Protesamine® technology is linked to the MCU-20® microencapsular transport system, an innovative added value, which makes this team of amino acids from vegetable fermentation, extraordinarily soluble, without presenting any residue of particles in solution, resulting extraordinarily rapid in be absorbed, and above all through which it will guarantee the completeness of its bioavailability, compared to common amino acid mixtures.
Protesamine® MCU-20® is an amino acid matrix that provides the PRO fessional Technology of ES sential AMIN or Evolved, an exclusive and patented composition (Patent NO. 102020000021664) of amino acids in free form, from vegetable fermentation and ultra purified. Protesamine® MCU-20® is a formulation that aims to satisfy the body's requests in the most effective and efficient way possible in certain situations of protein and amino acid requirements. So Protesamine®:
Protesamine® MCU-20® uses the MCU-20® carrying system . M icro C apsules Unity 20 20 allows the Protesamine® MCU-20® amino acid matrix to be completely absorbed in the intestine, avoiding the typical problems of amino acid supplements which present serious difficulties in solubility. Are you sure you absorb what you ingest? Protesamine® guarantees that the precious amino acid matrix arrives at its destination, in your muscles! What are the benefits of the MCU-20 ® transport system . ? The active ingredients present in supplements play some important roles in the event of low dietary intake or increased need (physical activity). Despite this, the evaluation of their properties is rather limited, due, in some cases (such as amino acids), to their low solubility, stability and bioavailability. In this sense, nanotechnologies can represent an innovative approach: nano particles can in fact increase the solubility and stability of substances, improve their absorption, protect them from biodegradation, prolonging their circulation time and therefore their biological activity. The Protesamine® MCU-20® microencapsulation process therefore increases the solubility and improves the absorption compared to normal tablets or capsules both animal and vegetable as they have only and merely a containing purpose. Microencapsulation involves a very efficient release of the active ingredient as it increases its ability to interact with the body. The active principle of Protesamine® is encapsulated inside a particle which can have the dimensions of 1 μm. A common tablet can contain millions of microcapsules, each capable of releasing the active principle into the body. Compared to a common tablet, in which the active ingredient is massed, the microcapsules have a greater surface area, which increases the solubility and efficacy. So the MCU-20® microencapsulation: Microencapsulation involves a very efficient release of the active ingredient as it increases its ability to interact with the body. The active principle of Protesamine® is encapsulated inside a particle which can have the dimensions of 1 μm. A common tablet can contain millions of microcapsules, each capable of releasing the active principle into the body. Compared to a common tablet, in which the active ingredient is massed, the microcapsules have a greater surface area, which increases the solubility and efficacy. So the MCU-20® microencapsulation: Microencapsulation involves a very efficient release of the active ingredient as it increases its ability to interact with the body. The active principle of Protesamine® is encapsulated inside a particle which can have the dimensions of 1 μm. A common tablet can contain millions of microcapsules, each capable of releasing the active principle into the body. Compared to a common tablet, in which the active ingredient is massed, the microcapsules have a greater surface area, which increases the solubility and efficacy. So the MCU-20® microencapsulation: interior of a particle that can have the dimensions of 1 μm. A common tablet can contain millions of microcapsules, each capable of releasing the active principle into the body. Compared to a common tablet, in which the active ingredient is massed, the microcapsules have a greater surface area, which increases the solubility and efficacy. So the MCU-20® microencapsulation: interior of a particle that can have the dimensions of 1 μm. A common tablet can contain millions of microcapsules, each capable of releasing the active principle into the body. Compared to a common tablet, in which the active ingredient is massed, the microcapsules have a greater surface area, which increases the solubility and efficacy. So the MCU-20® microencapsulation:
Compared to normal tablets or capsules both animal and vegetable as they have only and merely a containing purpose Bibliography J Nutr Biochem 2014; 25-363-76 Int J Nanomedicine 2012; 7:651-61 Int J Pharm 2011; 403; 285-91 Int J Nanomedicine 2013; 8:177-87DIRECTIONS: dissolve 10 g (3 and ½ scoops) in 300 ml of water and take once a day.
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| Nutrition information (Lemon) |
Per daily dose (10 g) |
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Protesamine® :
L-leucine
L-isoleucine L-valine
L-lysine
L-phenylalanine
L-threonine
L-methionine
L-histidine
L-cysteine
L-tryptophan
L-tyrosine
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6,5 g |
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Ingredients: Protesamine® (L-leucine, L-lysine hydrochloride, L-isoleucine, L-valine, L-threonine, thickener: polysorbate 80; L-cysteine, L-histidine, L-phenylalanine, L-methionine, L-tryptophan , L-tyrosine), acidity regulator: citric acid; flavourings, anti-caking agent: silicon dioxide; sweetener: sucralose. |
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| Nutrition information (Orange) |
Per daily dose (10 g) |
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Protesamine® :
L-leucine
L-isoleucine L-valine
L-lysine
L-phenylalanine
L-threonine
L-methionine
L-histidine
L-cysteine
L-tryptophan
L-tyrosine
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6,5 g |
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Ingredients: Protesamine® (L-leucine, L-lysine hydrochloride, L-isoleucine, L-valine, L-threonine, thickener: polysorbate 80; L-cysteine, L-histidine, L-phenylalanine, L-methionine, L-tryptophan , L-tyrosine), acidity regulator: citric acid; flavourings, anti-caking agent: silicon dioxide; colouring: beta-carotene, sweetener: sucralose. |
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