FIOR DI LOTO
|
GAIA BIOALIMENTI Biscotti Farciti Biologici Albicocca e Grano Saraceno
Gluten free
STORAGE: Keep in a cool dry place. |
Mean analysis |
Per 100g |
Per 2 biscuits (33,4g) |
Energy value | 386Kcal / 1625KJ | 130Kcal / 547KJ |
Fats saturated fatty acids |
12g
5,3g
|
4,0g
1,8g
|
Carbohydrates sugars |
65g
31g
|
22g
10g
|
FIbers | 2,9g | 1,0g |
Protein | 3,1g | 1,0g |
Salt | 0,58g | 0,19g |
Ingredients: *apricot-based fruit mixture 35% (*corn glucose-fructose syrup, *apple puree, *peach puree, *apricot puree 10%, gelling agent: pectin, acidity regulator: citric acid, natural flavor), *buckwheat flour 15%, *rice flour, *palm oil, *cane sugar, *corn starch, *corn glucose-fructose syrup, *eggs, *apple fiber, raising agents (potassium tartrates, sodium carbonates), salt, *natural flavouring, thickener: guar gum. May contain traces of soy. *organic |