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BIO'S
Organic Type 2 Wheat Flour 1000 grams

Rating 5/5 (Number of votes: 4)


Bio's Organic Type 2 Wheat Flour 1000 grams. Grani Antichi di Romagna Selezione 1 flour is produced from a mixture of local organic grains, self-produced.

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The product is no longer available
 
BIO'S ORGANIC TYPE 2 WHEAT FLOUR

Grani Antichi di Romagna Selezione 1 flour is produced from a mixture of local organic grains, self-produced. They are grains that have not undergone genetic alterations and therefore maintain their original characteristics unaltered. The varieties are: Rieti, Gentilrosso, Inallettabile, Frassinetto, Verna, Marzotto, Abbondanza, Mec, Centauro, Belvedere, all gathered in an area of 500 hectares in the territories between Sogliano and Mercato Saraceno, in the Romagna Apennines, which goes further in Tuscany. The direct contact with the 15 farmers involved and with the mill, guarantees a short chain and entirely controlled, from the field to storage, grinding, up to bagging. The flours of Grani Antichi di Romagna have a low quantity of gluten, and are more digestible and well tolerated by the body. Maintaining the quality and flavors of the past, the Grani Antichi di Romagna flour is suitable for all uses: bread, pizza, piadina, puff pastry, cakes and biscuits.

NET CONTENT: 1 kg

STORAGE: Keep in a cool and dry place, away from light.

Mean analysis
Per 100g
   
Energy
341 kcal / 1442 kJ
Fats
saturated fatty acids
1.3 g
0.3 g
Carbohydrates
sugars
67 g
1.9 g
Food fibers
6.4 g
Protein
12 g
salt
0.004 g
   

Contains gluten . May contain traces of: rye, barley, oats, spelled.

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