VEG EGG is a sports supplement based on protein concentrated from egg albumin, soya and peas (more than 70%) with Vitamin B12 and Iron.
It is the ideal supplement for those looking for a mix of high biological value vegetable proteins, instantly soluble and with rapid absorption.
In addition to egg albumin (natural source of protein rich in essential amino acids and branched chain amino acids, it is considered by nutritionists as the reference protein source).
VEG EGG provides vegetable proteins (soya and peas), Iron and Vitamin B12.
RECOMMENDATION: It is recommended to take 30 g diluted in 200 ml of water, milk or other liquids.
NET WEIGHT: 1000 grams
STORAGE: Keep in a cool dry place.
Mean analysis (Cocoa)
|
Per 100g
|
Per 3 scoops (30g)
|
|
|
|
Energy value
|
351Kcal / 1487KJ
|
105Kcal / 446KJ
|
Fats of which saturated |
2,4g
0,9g
|
0,7g
0,3g
|
Carbohydrates of which sugars |
2,1g
0,1g
|
0,6g
0g
|
Fibers
|
3,3g
|
1,0g
|
Protein
|
78,7g
|
23,6g
|
Salt
|
3,0g
|
0,9g
|
Iron
|
46,67mg (333,3%*)
|
14mg (100%*)
|
Vitamin B12
|
12,5mcg (500%*) |
3,75mcg (150%*) |
L-glutamine
|
6,67g |
2,0g |
|
|
|
* Percent Daily Values are based on a 2,000 calorie diet
|
Warnings: Consult a physician prior to use if you have any medical condition. This product is not intended to diagnose, treat, cure, or prevent any disease. For use as a dietary supplement only. This product is not intended to replace a varied and balanced nutrition. Keep out of reach of children. Store in a cool, dry place.