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Probiotico Keto 63 capsules

 

Food supplement

 

Probiotico Keto is a dietary supplement formulated to maximize the digestive process and intestinal microflora during the ketogenic diet.

Per the formulation of the Ketogenic Probiotic product the following elements were added:

Complexzym: A complex of enzymes (α-Amylase, Protease, Lactase, Lipase and Cellulase) that work specifically on macronutrients to transform them into simpler components. Their specific action on starches, Protein, lactose, fats and Fibre promotes the digestive process, avoiding unpleasant disorders such as (digestive difficulty, bloating, meteorism, diarrhea or constipation).

α-Amylase: Enzyme acts on starch chains promoting the release of oligosaccharides and polysaccharides, its action is particularly useful because some forms of carbohydrates such as starch could lead to difficult digestion with possible intestinal fermentation and flatulence.

Proteases: Hydrolytic enzymes involved in protein digestion, thanks to their action they are able to break the peptide bonds that join the various amino acids in the protein chain.

Lactase: A hydrolytic enzyme that allows the digestion of lactose into glucose and galactose. It avoids food intolerances, which manifest themselves with intestinal swelling, flatulence and diarrhea following the ingestion of milk and foods rich in lactose.

Lipase: 98% of the lipids supplied with the diet are in the form of triglyceride, a triglyceride is made up of a glycerol molecule esterased with three fatty acids. The digestion of lipids is profoundly conditioned by their poor solubility in water, which represents the fundamental element within the digestive tract: in fact, they tend to aggregate together, separating from the aqueous medium. Lipases are enzymes that allow the digestion of lipids, breaking the bond between glycerol and fatty acids. This therefore allows the absorption of fatty acids and their delivery to the body.

Cellulase: responsible for the digestion of cellulose, a polysaccharide of glucose monomers with a β-1,4 bond which cannot be digested by human digestive enzymes, it is in fact an insoluble Fibre which, once it reaches the intestine, could cause fermentation phenomena with gas production and intestinal discomfort. The supply of Cellulase avoids these side effects.

Inulin: An oligosaccharide that promotes digestion and regulates intestinal function. Furthermore, it is a fiber capable of promoting the growth of positive microflora and decreasing harmful bacteria.

Lyobac
L. acidophilus: A Gram positive bacterium that possesses the ability to ferment lactose and other sugars producing lactic acid.
It has numerous beneficial properties, including:

- Inhibits the development of other negative microorganisms;
- Promotes the elimination of toxins produced by proteolytic bacteria;
- Synthesizes vitamin B;
- Prevent infections of the female intimate sphere (Candida);
- Promotes the production of enzymes such as proteases and lipases;
- Reduces lactose intolerance;
- Reduces episodes of diarrhea and helps improve constipation;
- Improves calcium absorption;
- Reduces cholesterol levels.

L. rhamnosus: A Gram positive bacterium producing lactic acid, with a high resistance to gastric acids, bile salts and a high ability to adhere to the intestinal walls. Its contribution promotes the rebalancing of the intestinal microbiota, intestinal homeostasis and alleviates diseases related to dysbiosis. It also stimulates the immune system, determining the protection of the subject from infections.

B. brevis: A probiotic of human origin, which determines multiple beneficial effects on the host itself. Useful in the treatment of diarrhea, intestinal disorders and poor digestion. In case of antibiotic therapy, its use helps to restore the intestinal bacterial flora. It is an excellent adjuvant in the treatment of the symptoms of irritable bowel syndrome (IBS), such as bloating and flatulence and represents the probiotic of first choice in case of constipation and reduced peristalsis. An active probiotic preparation containing Bifidobacterium brevis, administered for 4 weeks to a group of patients with Irritable Bowel Syndrome (IBS) significantly improved abdominal pain and other symptoms of IBS, starting from the first two weeks. The intake of Bifidobacterium brevis significantly improved (p<0.001) all symptoms related to chronic constipation (number of weekly bowel movements, stool consistency, ease of expulsion, sensation of emptying, pain, anal itching and burning, abdominal swelling) compared to placebo after 30 days of treatment (Del Piano M et al. Journal of Clinical Gastroenterology 2010; 44:S30-S34).

B. animalis subsp. lactis: Probiotic which boasts among its characteristics the high adhesion to the intestinal walls, a high survival to gastric juices and bile salts: these characteristics favor the colonization of the intestine and lead to the following benefits in the organism: -

Rebalancing of the intestinal microbiota ;
- Intestinal transit,
- Improvement of gastrointestinal well-being.

 

DIRECTIONS: We recommend taking 3 capsules per day.

 

NET CONTENT: 28 g

 

STORAGE: store tightly closed in a cool, dry place.

 

Nutrition information	Per 3 capsules
KetoRestart™	1065 mg
of which Complexzym	750 mg
Total α-Amylase	18000 SKB-U
Total Lipase	7500 FIP-U
Total Protease	4500 HUT-U
Total Lactase	3000 ALU
Total Cellulase	150 cu
of which Lyobac	16.2*109 U.F.C.
Total L. acidophilus LA02	15.3*109 U.F.C.
Total L. rhamnosus LR04	3*108 U.F.C.
Total B. short BR03	3*108 U.F.C.
Total B. animalis subsp. Milk BS01	3*108 U.F.C.
of which Inulin	105 mg
*VNR = nutritional reference values Regulation (EU) no. 1169/2011
Ingredients:  KetoRestart™ [Complexzym (α-Amylase, Protease, Lactase, Lipase, Cellulase), Lyobac (L. acidophilus LA02, L. rhamnosus LR04, B. brevi BR03 and B. animalis subsp. Lactis BS01), Inulin]. Vegetable Capsules (HPMC, E172, E133).