LABRADA NUTRITION
Lean Pro 8 1320 grams

• Hailed as Labrada’s best-tasting protein
• Provides a sustained flow of vital amino acids
• Helps boost muscle size and strength & Helps prevent muscle breakdown
• Gluten-Free

New Lean Pro8™ is a premium protein matrix that works to build bigger, stronger, and leaner muscles faster than ever before.
Each serving of Lean Pro 8™’ contains eight fast, medium, and slow-release proteins to give you a sustained flow of amino acids.
These amino acids are critical to building more eye-catching muscle and increasing all-out strength.

Just as importantly, an effective protein supplement should help decrease catabolism – and that’s exactly what Lean Pro8™ does.
Its nitrogen-promoting amino acids provide nutritional support to prevent muscle breakdown throughout the day and even during the night when taken before bed.
Therefore, not only is Lean Pro8™ your tool to building new muscle; it’s also your tool to safeguarding the muscle you already have.
Best of all, this complete arsenal comes in a formula that’s guaranteed as America’s #1 Best Tasting Protein Powder!

References:

Poortmans JR, Dellalieux O. “Do Regular High Protein Diets Have Potential Health Risks on Kidney Function in Athletes” Int J Sport Nutr 2000 Mar;10(1):28-38
Lemon, PW. “Is Increased Dietary Protein Necessary or Beneficial for Individuals with a Physically Active Lifestyle? Nut RevApril 1996; 54: s169-s175.
Lemon, PW. “Effect of Exercise on Protein Requirements.” Jour of Sports Sci 1991;
9: 53-70.
Tarnopolsky M.A., et al. “Evaluation of Protein Requirements for Trained Strength Athletes.” Jour. of App. Phys. Nov 1992; 73: 1986-1995.
Lemon, PW. “Effects of Exercise on Dietary Protein Requirements.” Int J Sport Nutr 1998
Dec; 8(4): 426-47.
Walker DK, Dickinson JM, Timmerman KL, Drummond MJ, Reidy PT, Fry CS, Gundermann DM, Rasmussen BB. Exercise, Amino Acids and Aging in the Control of Human Muscle Protein Synthesis. Med Sci Sports Exerc. 2011 May 20. [Epub ahead of print]
Witard OC, Jackman SR, Kies AK, Jeukendrup AE, Tipton KD. Effect of increased dietary protein on tolerance to intensified training. Med Sci Sports Exerc. 2011 Apr;43(4):598-607.
Wilson J, Wilson GJ. Contemporary issues in protein requirements and consumption for resistance trained athletes. J Int Soc Sports Nutr. 2006 Jun 5;3:7-27. Source California State University East Bay, Hayward, CA. jwilson@abcbodybuilding.com.
Beelen M, Koopman R, Gijsen AP, Vandereyt H, Kies AK, Kuipers H, Saris WH, van Loon LJ Protein coingestion stimulates muscle protein synthesis during resistance-type exercise. Am J Physiol Endocrinol Metab. 2008 Jul;295(1):E70-7. Epub 2008 Apr 22. Source Department of Human Movement Sciences, Maastricht University, 6200 MD Maastricht, The Netherlands. Milou.Beelen@BW.unimaas.nl
Hulmi JJ, Lockwood CM, Stout JR. Effect of protein/essential amino acids and resistance training on skeletal muscle hypertrophy: A case for whey protein. Nutr Metab (Lond). 2010 Jun 17;7:51. Source Department of Biology of Physical Activity, University of Jyväskylä, P,O, Box 35, 40014 Jyväskylä, Finland. juha.hulmi@jyu.fi.

• Glass - Fill glass with 6-8 oz. of water or your favorite beverage. Add 1 serving of Lean Pro8®, and mix with a spoon.
• Shaker - Fill shaker with 6-8 oz. of water or your favorite beverage. Add 1 serving of Lean Pro8®, cover and shake.
• Blender - Fill blender with 6-8 oz. of water or your favorite beverage (for a creamy ice cream flavor add a handful of ice cubes.) Add 1 serving of Lean Pro8®, cover and blend for 20-30 seconds.
  
  
• Before Workouts: Take 1-2 servings of Lean Pro8® 1-1/2 hours prior to working out to keep muscles supplied with nitrogen-promoting amino acids, and provide nutritional support to help prevent muscle breakdown.
• After Workouts: Take 1-2 servings of Lean Pro8® within 30 minutes of your workout to jumpstart muscle repair, growth, and increase muscle glycogen (fuel) stores.*
• Before Bedtime: Take 1-2 servings of Lean Pro8® 1 hour prior to bedtime to ensure a steady supply of muscle-building nutrients all night long.*

NET WEIGHT: 1320 grams

STORAGE: Keep in a cool dry place.