ZUCCARI
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Mean analysis
|
Per 1 sachet (3.3 g)
|
% NRV *
|
Energy | 51 kJ / 12 kcal | - |
Fats
of which saturated
|
-
|
|
Carbohydrates
of which sugars
|
2.9 g
1.8 g
|
-
|
Fibers | 0.03 g | - |
Protein | 0.05 g | - |
Salt | 0 g | - |
Selenium | 8.2 mcg | 15% |
Copper | 0.15 mg | 15% |
C vitamin | 12 mg | 15% |
Vitamin E | 1.8 mg | 15% |
Ingredients: Papaya fermented powder (Carica papaya L. fruit pulp) 3 g Dehydrated juice carrot PABA (paraminobenzoic acid) 20 mg Tomato (Solanum lycopersicum L.) fruit tit. 6% Lycopene 17 mg of which Lycopene 1 mg
L-ascorbic acid (Vitamin C) 12 mg 15% * Betacarotene 5 mg yeast enriched in selenium 4 mg of which selenium 8.25 mg 15% * Vitamin E (DL-alpha-tocopheryl acetate) 1.80 mg 15% * Copper gluconate 1 mg of which 0.15 mg copper 15% *
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